Hot Off the Grill
At the National Restaurant Association Show in Chicago we had the chance to attend and cover the Rational Reception with a guest appearance by Chef Thomas Keller, who is always very accommodating to pose with and have a little Q&A. Here Sr. Editor/Publisher Mike Fryer gets a shot with Chef Keller.
LVF&B Pro’s Beverage Editor Adam Rains, after winning the regional competition, earned the right to compete in the finals for “Star of the Bar” at the NRA Show in Chicago, and we were there covering it. Unfortunately, Adam didn’t get 1st place in the finals competition, but ran a close second, according to inside information. Way to go, Adam!
BELLAVITA – The Italian Marketplace and Pavilion was a virtual food and beverage show of Italy and has now become the largest Italian Food & Beverage Expo outside Italy. Including cooking demonstrations, food samplings, and wine tasting, this was the pavilion not to miss at the NRA Show in Chicago.