Pat Evans

Journalist

Pat Evans is a writer based in Las Vegas and Grand Rapids, Michigan. He is a regular contributor to Grand Rapids Magazine, October and The Manual often writing about food, beer and spirits. He has written one book, Grand Rapids Beer, and has more on the way.

Pat Evans's Articles ›

Chef Spotlight

Photo courtesy Clique Hospitality. Brian Massie originally thought he’d live in Las Vegas for a year. That year has turned into nearly two decades in the restaurant scene here, and Read more ›

Pat Evans on Jan 1, 2018

A Festive Look at High-End Spirits with J.R. Starkus

Cover and feature photos by Audrey Dempsey @infinity photo As the holiday season settles into its place, so too does the penchant for high-end spirits. “In November and, especially, December, Read more ›

Pat Evans on Dec 2, 2017

DON CARANO Renaissance Man and Nevada Icon

A night in a suite at the Eldorado Hotel more than a decade ago helps demonstrate the life values of the Nevada-born renaissance man Don Carano, who died October Read more ›

Pat Evans on Nov 2, 2017