Nicholas Bilt

Journalist

Nicholas Bilt, a Hospitality Management student at the University of Nevada Las Vegas, represents the Epicurean Society, a collection of food and restaurant enthusiasts. Nicholas is the journalist for Epicurean Society, and is sharing the club’s experiences with the public. Coming from an arts high school for culinary arts and hospitality, Nicholas looks at food and service from an artist angle.

Nicholas Bilt's Articles ›

UNLV Epicurean Society

Photo Credit: Candice Imam Epicurean had a jam-packed last couple of weeks. We started off with our social game night where some of our members played Among Us, a game Read more ›

Nicholas Bilt on Nov 1, 2020

UNLV Epicurean Society

Photo Credit: Nicholas Bilt Since the semester started a bit has happened. UNLV hosted a virtual involvement fair on September 2. In order to increase our online presence and interaction, Read more ›

Nicholas Bilt on Oct 4, 2020

UNLV Epicurean Society

Photo credit: Nicholas Bilt It has been a tough couple of months. In March, right before spring break, everything was starting to change and universities around the world were telling Read more ›

Nicholas Bilt on Sep 7, 2020

UNLV Epicurean Society

Photo credit: Alfred Tsai, Nicholas Bilt and Savannah Reeves February was a busy month for us in the Epicurean Society. We had the chance to work the Women’s Hospitality Initiative, Read more ›

Nicholas Bilt on Apr 15, 2020

UNLV Epicurean Society

Photo credit: UNLV Epicurean Society Epicurean Society is starting this new semester with a bang, as we have expanded our leadership board from 3 to 7. In addition to our Read more ›

Nicholas Bilt on Mar 15, 2020