David Scott Peters

Journalist

David Scott Peters's Articles ›

The Restaurant Expert

You can’t afford to not make a great first impression. There are too many other options for your guests in today’s marketplace. And with fewer dining out experiences per Read more ›

David Scott Peters on Aug 1, 2018

The Restaurant Expert

Labor is a major area where restaurants can bleed profitability. Why? When the clock goes tick, you owe! For your food costs, if you buy too much food, as Read more ›

David Scott Peters on Jul 1, 2018

The Restaurant Expert

I bet you’ve heard that a typical restaurant makes a nickel to 8 cents on every dollar they bring in. I bet you’ve heard about the study Ohio State Read more ›

David Scott Peters on Jun 1, 2018